Also known as, “Yee Sang”, “Yusheng” “Lo Hei” or my preference “Raw Fish Salad”. This traditional New Year’s Salad is served most often in the Chinese cultures in Malaysia and Singapore. It consists of many raw sliced/shredded vegetables and raw fish such as mackerel or salmon. The veggies are in a large platter and added to this are many spices and a plum sauce and then the fish. Each of these represents some form of prosperity for the coming new year. As each ingredient is added, a “blessing” or calling out of prosperous words is announced. After all ingredients have been added, the fun begins! Everyone grabs his/her chopsticks and begins tossing the salad. Literally. The higher the better. The tossing is another form of asking for prosperity and the higher you toss, the more prosperity you receive! As the tossing takes place, everyone is shouting new year blessings and greetings, making for a fun and silly time before digging into the cool refreshing salad!
*for pictures, please see my other blog



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